Tea

Freeze concentration of tea extract

In the soluble products industry there is a wide variety of products. The quality of these products depends on the method of processing and quality of the raw materials. Tea concentrate or tea powder is one of such convenience products.

QUALITY IS OF THE ESSENCE.

Freeze Concentration maintains the original product quality and characteristics.
All unit operations can contribute to get an optimal quality/price ratio. In the processing of tea freeze concentration technology is used because of its unique retention of aroma's in the process for producing various tea products.

APPLICATIONS.

Freeze concentration is used when quality is important and is used because:

• It reduces the production cost of freeze dried tea
• It improves the quality of spray dried tea
• It produces high quality extract concentrate
  
  
  

At the moment freeze concentration is used in the following industries:

• Freeze-dried Powder
• Spray-dried Powder
• Liquid Tea Concentrate
  
  

Our sister company GEA Niro in Denmark is engaged in the design and delivery of complete instant coffee factories and tea process equipment which puts our group in a position to delivery of complete processing equipment for the following section.

The concept of freeze concentration is explained in the chapter "Technologies"  and "Documentation"